Discover pasta through the richness of the farm’s spring vegetables and herbs. In this class, we’ll highlight fresh greens and aromatic herbs, creating light, lively dishes that capture the essence of the season.

Your experience includes:
A 4‑hour hands‑on class where you’ll learn to make fresh pasta from scratch, exploring shapes, doughs and sauces.
All ingredients and paired wines are included — with a glass of Caro Piccolo Lilias wine.
Shared antipasti and take‑home recipes complete the experience.

Suitable for:
Intermediates – Ideal for home cooks ready to explore new techniques and flavours.
Perfect for individuals, couples, date nights, team‑building activities, birthdays or hens parties.
A thoughtful gift for parents, friends, or couples.

BOOK HERE!!!